Base Model Sandwich Units

STANDARD FEATURES

• Performance-Rated Refrigeration System
• Natural, Environmentally-Safe, High-Efficiency R-290 Refrigerant
• 2″ Non-CFC Polyurethane Foam Insulation
• Automatic, Hot Gas Condensate Evaporator
• Non-Corrosive, Plasticized Fin Evaporator Coil
• Easily Serviceable, Slide-Out Condensing Unit
• 12″ Deep, Full-Length Nylon Cutting Board
• Electronic Temperature Control

• Removable Interior Tub Below Pans (Prevents food spillage in storage zone)
• Expansion Valve System
• Refrigerated Section w/Door Above the Condensing Unit
• ⅙ Size Non-Recessed Pans, 4″ Deep (can accommodate a 6″ deep pan)
• Insulated Lids
• 5″ High Casters

DOOR MODELS

• Spring Loaded, Self-Closing Doors
• Santoprene Magnetic Snap-In Door Gaskets
• Smooth, Polished Chrome Door Handles
• Field Rehingeable Doors
• Heavy Duty, Epoxy-Coated Steel Shelves

DRAWER MODELS

• Stainless Steel Roll-Out Drawers
• Santoprene Magnetic Snap-In Drawer Gaskets
• Smooth, Polished Chrome Drawer Handles

FLEXIBILITY OPTIONS

•  Condensing unit left or right
• Door/drawer locks
• Remote temperature logger
• Digital thermometer with hi-low alarm
• Overshelves
• Pan Slides (not available on 60″ small section)
• Additional epoxy-coated or stainless steel shelves
• Stainless steel back
• Stainless steel interior

• Adjustable legs
• Front breathing
• Drawer in lieu of half door above the condensing unit
• Rear-mounted cutting board
• Crumb catcher
• Flat insulated lid
• Vision panel lid
• Composite cutting board